Aquage Illuminating Gelade 4 oz
Aquage illuminating gelade is the medium to firm-hold texturizer that refers to a unique micro-emulsion that disperses fluidly, yet delivers exceptional control and hold.
Benefits:
- The perfect tool when a dramatic level of texture and randomness is desired
- Adds the control of a gel with the texturizing ability and slip of a pomade
When to Use:
Immediately after blow-drying with an Aquage styling product.
May be used on wet hair for shorter styles.
How to Use:
Thoroughly emulsify product in hands and between the fingers. Run fingers through the hair, moving the strands in the desired direction and intended flow.
To increase the randomness and texture within the style, flip the hair over and work through the strands.
| Product Size | 4 oz |
|---|---|
| Hold Type | Medium to firm |
| Texture Type | Micro-emulsion |
FAQ
Can this product be used on wet hair?
Yes, it may be used on wet hair for shorter styles.
Does it provide hold or more of a natural texture?
It provides medium to firm hold with a texturizing effect and a degree of randomness.
How should I apply it for best results?
Thoroughly emulsify the product in your hands and run fingers through the hair in the desired direction and flow. For more texture, flip the hair over and work through the strands.
Nicholas Thomson –
I use this after blow-drying for my short hair. It adds great texture without making the hair stiff. The hold is just right for a casual look. I love how it doesn’t look heavy or clumpy.
Stephanie Hughes –
Works well on wet hair for a messy, natural style. It gives a good amount of hold but still allows movement. A bit more randomness than I expected, which I like for my daily look.
Matt Turner –
The texture is smooth and the product spreads easily. I apply it to dry hair after styling and it holds the shape well without sticking. Great for creating volume and movement.
Vanessa Baker –
It’s a good balance between gel and pomade. I use it on medium-length hair and it gives a soft hold with a natural look. Works best when emulsified properly.